The team is saddened to hear of the passing of Professor Frank D Gunstone, a legend of lipid analysis, responsible for the establishment of our laboratory at the James Hutton Institute, Dundee.

On 10 August 2021, the European Commission published two amendments to Commission Regulation (EC) No 1881/2006 of 19 December 2006 setting maximum levels for certain contaminants in foodstuffs regarding lead and cadmium.

Working with our James Hutton Institute colleagues, we are pleased to be able to offer analysis for residual solvents.

Check out the video we prepared for the event.

An update on our pricing policy.

Mylnefield Lipid Analysis is pleased to offer a discount of 20% for all stability storage bookings during 2021. The discount will be applied to storage costs for the duration of the study.

Being a part of the James Hutton Institute means that our associated laboratories can offer a further range of analyses and techniques beyond our expertise of analysing fatty acids and lipids.

In our 25th year, Mylnefield Lipid Analysis welcomed three new team members, find out more about them here!