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On 10 August 2021, the European Commission published two amendments to Commission Regulation (EC) No 1881/2006 of 19 December 2006 setting maximum levels for certain contaminants in foodstuffs regarding lead and cadmium.
Mylnefield Lipid Analysis is pleased to offer a discount of 20% for all stability storage bookings during 2021. The discount will be applied to storage costs for the duration of the study.
Being a part of the James Hutton Institute means that our associated laboratories can offer a further range of analyses and techniques beyond our expertise of analysing fatty acids and lipids.