Training Course

Fatty Acid & Lipid Chemistry, Biology & Analysis

Mylnefield Lipid Analysis and James Hutton Limited regularly run a lipid analysis course - Fatty Acid & Lipid Chemistry, Biology & Analysis

The course is always well attended with delegates travelling to Scotland from across the globe to learn from presenters Dr Charlie Scrimgeour, Mr Peter Clough and Professor Terry Smith. 

The course is designed for those working with lipids (fats and oils) in the food, oleochemical, cosmetic and pharmaceutical industries, as well as in academia, and will provide an introduction to the chemistry, physics, biochemistry and analysis of lipid molecules. 

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