Sectors & Services

Sectors

Clinical Lipid Sampling
Clinical Samples
Operating to GCP standards, Mylnefield Lipid Analysis has had extensive experience in analysing clinical samples for a diverse range of lipid classes.
Oil Content and Oil Seed Analysis
Oil Content and Oil Seed
Mylnefield Lipid Analysis has extensive experience in working with a wide range of oil seeds.
Lipid analysis
Biofuel Analysis
Lipids are also used as fuels, lubricants, insulators for the electricity industry and raw materials for producing biodegradable materials.
Lipid analysis
Nutraceuticals
Many of the most nutritionally and commercially important food supplements and nutriceuticals, from omega-3 oils to antioxidants, are lipids.
Lipid analysis
Skin Lipids and Skin Health
An understanding of fats, oils and other skin lipids is crucial to the treatment of skin disorders and the development of safe and effective cosmetics, moisturisers and other skin care products.
Food and drink lipids
Food & Drink
In the food and drink sector, lipids in the form of oils and fats have a pivotal effect on the taste, stability, mouthfeel and nutritional content of an enormous range of products.
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Services

Mylnefield Lipid Analysis Course
Training Course
Annual course delivered by Mylnefield Lipid Analysis.
Stability Testing and Storage
Stability
Mylnefield Lipid Analysis provide a full complement of state-of-the-art cGMP stability storage and analytical testing resources and expertise.
Method Development & Validation
Method Development & Validation
Mylnefield Lipid Analysis has extensive experience in developing and validating new analytical test methods to meet specific customer needs.
Lipid analysis
Analyses
A diverse range of routine and bespoke analyses.
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Latest News

Fish oil shape

Heavy Metal Analysis by ICP-MS

Being a part of the James Hutton Institute means that our associated laboratories can offer a further range of analyses and techniques beyond our expertise of analysing fatty acids and lipids.
Stability Small

GMP Stability Storage and Testing

A vital piece of the development process, stability storage is carried out to determine how a product, or sometimes a component of that product, will react under certain environmental conditions over a defined period. With the right analytical testing throughout a storage trial, it can identify at what point the substance loses effectiveness or purpose or even sensory traits such as flavour, colour or smell; it’s what gives product developers an expiry date.
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Featured Case Study

Oil capsules
Omtryg™: Analysis from API to FPP
In 2009, Mylnefield Lipid Analysis was approached by Natural Nutrition (subsequently EPAX and then Trygg Pharma), to conduct stability testing throughout shelf life analysis for a newly developed compound.