20% Off Stability Storage for New Customers
Mylnefield Lipid Analysis is delighted to offer a 20% discount to all new customers booking stability storage before 30th June 2017.
Our stability storage systems are fully validated in compliance with EU and US cGMP regulations and are 21 CFR Part 11 compliant.
You can read more about Stability Storage at Mylnefield Lipid Analysis here.
To discuss any stability storage requirements in confidence, please contact Iain Mayer on +44 7584 327829
Omega-3''s could defend against air pollution damage: Mice study
Supplementing the diet with omega-3 fatty acids could restrict the tissue and organ damage caused by air pollution, says research.
AOCS/GOED Laboratory Proficiency Programme
Mylnefield Lipid Analysis recently participated in the AOCS/GOED Laboratory Proficiency Programme for nutraceutical oils, the worlds most extensive and respected collaborative proficiency testing program for oil and fat related commodities. More than 500 chemists participate in the Programme to verify and demonstrate the quality control of their laboratory.
Participants use standard GOED methods for sample analysis and then compare their results with a large cross-section of other laboratories using the same methods and samples.
Tests on the marine based oils covered:
GOED Monograph Fatty Acid Composition (Ph. Eur. 2.4.29)
Cd 3d-63 Acid Value
Cd 8b-90 Peroxide Value
Cd 18-90 p -Anisidine Value
Claire Traynor, Head of Mylnefield Lipid Analysis said: I think proficiency testing like this goes a long way to boost customer confidence and also the confidence of our team as it is really useful for us to see how Mylnefield Lipid Analysis compares to other labs and that our analytical techniques are keeping up with a high industry standard. I am pleased to say that we did very well with no outliers.
New Business Development Manager
James Hutton Limited (JHL), the parent company of Mylnefield Lipid Analysis, is delighted to welcome Iain Mayer to an expanding commercial team in the role of Business Development Manager for Analytical Services.
In the coming weeks and months, Iain will be engaging with new and existing customers, ensuring efficient and effective service delivery for all aspects of the JHL analytical services offering.
Food Matters Live, 22 - 24 November, Excel, London
MLA parent company, James Hutton Limited will be at Food Matters Live from 22 - 24 November, Excel, London.
The JHL display will showcase a wide range of analytical capabilities and services to the food industry which can assist with traceability, safety, provenance and product development and of course, the services we offer here at MLA.
For more about James Hutton Limited visit www.huttonltd.com
For more about Food Matters Live visit www.foodmatterslive.com
Fatty Acids and Lipids - Chemistry, Biology and Analysis course 23 - 24 February 2017
JHI announce that the 2017, Fatty Acids and Lipids - Chemistry, Biology and Analysis Course will take place between the 23rd and 24th February 2017, at the James Hutton Institute, Dundee, Scotland. The course of lectures will be given by Dr. Charlie Scrimgeour, Dr. Bill Christie MBE, Professor Terry Smith and Mr Peter Clough and is designed especially for those working with lipids (fats and oils) in the food, oleochemical, cosmetic and pharmaceutical industries, as will as in academia. The course will provide an introduction to the chemistsry, physics, biochemistry and analysis of lipid molecules. For more details, please contact Jonathan Snape by email (firstname.lastname@example.org) or by phone on +44 1382 568568.
New Analytical Services
We are pleased to announce the following additional services to our portfolio:
Colour Analysis (Lovibond, Gardner, EP);
Oligomers testing following the United States Pharmacopeia (USP) monograph Omega-3-Acid Ethyl Esters and European Pharmacopoeia (Ph. Eur.) monograph Omega-3-Acid Ethyl Esters 90.
Please contact us for further details.
Borage Oil Authenticity
Dr Charlie Scrimgeour and Peter Clough have written a paper on borage oil authenticity that is soon to be published in Lipid Technology (Vol 26; No. 10; pp1-4)The paper highlights methods developed by MLA for determing the authenticity of borage oil and reprints are available on request.